Sunday, August 19, 2012


Although we haven't been able to get our peppers to do a damn thing, it's been a pretty good year so far for tomatoes. Behold:

I think we've got so many splits in these because we had a lot of heat and a lot of rain in the week prior to these being picked. We have also been getting upwards of a pint of sungold cherry tomatoes each week. These are truly awesome to eat straight from the garden.

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